Maison Djeribi Bakery and Patisserie has been a regular feature of Knockvicar Garden since 2007.

Fresh, delicious, home baked breads and treats are available on a majority of Saturdays from 11.00 ish to 3.00 ish, do check blog below for details, Mari-Aymone likes to keep her customers informed & would not like you to waste a journey…

Special bakery products include Spelt breads, gluten- and yeast-free breads, multifarious cakes, occasional savouries (all favouring organic ingredients), as well as eco-cleaning products being just some of the items which can be purchased & discussed.

Maison Djeribi Bakery and Patisserie is a small scale ethical business, one more reason to be proud of hosting Mari-Aymone’s stall in Knockvicar Organic Garden.

For further reading, musing & information please peruse:

http://maisondjeribi.wordpress.com